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About Fabio Trabocchi Restaurants

Fabio Trabocchi is an internationally acclaimed chef and restaurateur based in Washington, D.C. He is the founder and owner of the renowned restaurant group Fabio Trabocchi Restaurants, home to multiple award-winning restaurants in the United States and Italy.

Trabocchi grew up in Le Marche, a remote part of Italy that lies on the Adriatic Coast, over the Apennine Mountains from Rome. Trabocchi’s love for food was inspired by his father, a passionate farmer and gardener who grew most of the food his family ate.

Trabocchi pursued his formal culinary education at the Istituto Alberghiero Panzine in Senigallia, Italy and soon afterwards earned an apprenticeship in Milan with 3-star Michelin Chef Gualtiero Marchesi, considered to be the founder of modern Italian cuisine. Trabocchi then worked in numerous restaurants around the world including London, multiple cities in Spain, Moscow, Washington, D.C., and New York. 

Products & Services

Restaurants under Fabio Trabocchi Group:

Fiola Mare 

3100 K St NW

Washington, DC 20007

(202) 350-4982


601 Pennsylvania Avenue NW

Washington, DC 20004

(202) 628-2888

Del Mar

791 Wharf Street SW 

Washington, DC 20024

(202) 588-7272

Sfoglina Downtown

1099 New York Avenue NW 

Washington, DC 20001

(202) 628-1099

Sfoglina Van Ness

4445 Connecticut Avenue NW

Washington, DC 20008

(202) 450-1325

Sfoglina Rosslyn

1100 Wilson Blvd

Arlington, VA 22209

(703) 893-8000





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Company Contact

Tania Courseille